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7th Annual Spring Wine Dinner at City Square Cafe in March

 

City Square Café in Old Town Manassas, Va. is welcoming spring with their 7th annual Spring Wine Dinner on Wed., Mar. 23 at 7 p.m., featuring a four-course dinner with wines specially selected by Chef Robert Barolin. Wines are from New Zealand, Chile, and Italy. Cost is $79 per person, not including tax and gratuity. For reservations, call 703.369.6022 or visit www.citysquarecafe.com.

7th Annual Spring Wine Dinner at City Square Cafe Features Wines from New Zealand, Chile and Italy

 

City Square Café in Old Town Manassas, Va. is welcoming spring with their 7th annual Spring Wine Dinner on Wed., Mar. 23 at 7 p.m., featuring a four-course dinner with wines specially selected by Chef Robert Barolin. Wines are from New Zealand, Chile, and Italy. Cost is $79 per person, including tax and gratuity. For reservations, call 703.369.6022 or visit www.citysquarecafe.com.

St. Patrick's Day at City Square Cafe Serves Homemade Corned Beef and Cabbage

City Square Café in Old Town Manassas, Va. is featuring an all- day celebration with an Irish pub bar and traditional corned beef and cabbage with parsley potatoes for $16.99 per person, not including tax and gratuity. The St. Patrick’s Day special will be featured on St. Patrick’s Day, Thurs., Mar. 17 from 11 a.m. to 9 p.m. Live entertainment will be offered from 11:30 a.m. to 1:30 p.m. and 6:30 p.m. to 8:30 p.m. with traditional Irish performances. For reservations, call 703.369.6022 or visit www.citysquarecafe.com.

City Square Café provides tapas and homemade American bistro favorites with an international flair, seven days a week.

Hours of operation include: Mon. through Thurs., 11 a.m. to 9 p.m. (lunch and dinner,) Fri., 11 a.m.to 10 p.m. (lunch and dinner), Sat., 8:30 a.m. to 10 p.m. (breakfast, lunch, dinner), and Sun., 8:30 a.m. to 3 p.m. (breakfast and lunch).

Win a Free Wedding, Eat at Pajama Brunch, and Take a Carriage Ride This Weekend

Win a Free Wedding, Eat at Pajama Brunch, and Take a Carriage Ride This Weekend

Looking for something fun to do this Valentine’s Day weekend? Whether you are single and ready to mingle, married, engaged, or just want something fun to do, Reston Town Center is sure to have something for you to do this upcoming weekend. Carol Nahorniak, the Creative Director of Myers Public Relations, says with the Valentine's Day holiday weekend approaching, “The restaurants will be packed.” Besides grabbing a bite to eat, she told us about all the different events happening this weekend at the Reston Town Center.

Here are some highlights:

Valentine’s Gift Wrapping at Appalachian Spring

FREE Scary Face Pancakes This Friday at IHOP

The following was sent to us by Amanda Kelly of Wills Communications, Inc.:

No Tricks – Just Treats As Kids 12 And Under Celebrate Halloween A Little Early

IHOP restaurants in the DC area will celebrate Halloween a little early this year, offering kids 12 and under a free Scary Face Pancake as part of a national No Tricks – Just Treats program designed to provide kids with a safe and fun Halloween event.  The “design-your-own” Scary Face Pancake includes an oversized signature buttermilk pancake with a whipped topping mouth and strawberry nose, served with two mini OREO® cookies and candy corn on the side to allow kids to create their own Halloween hotcake. 

IHOP wants to provide trick or treaters with a safe and fun Halloween celebration that they can enjoy with friends and family as part of the company’s ongoing effort to give something back to the communities in which it operates.

Chipotle BOORITO 2010: The Horrors of Processed Food

This was sent to us by Katherine Newell Smith KNS Promotion Inc.:

Chipotle is presenting “BURRITO 2010: The Horrors of Processed Food” ...and it is a bit different than BOORITO of years past.

Here’s how it works: stop by any Chipotle on Halloween, Sunday, October 31 between 6pm and closing time dressed up as a Horrific Processed Food item and, as a thank you for a $2 donation, you will get a huge, gourmet burrito made to your specifications. Chipotle will then donate up to $1 million dollars to Jamie Oliver’s Food Revolution.

Wildfire to Host Pork and Pinot Wine Dinner

This was sent to us from Wildfire Restaurant in Tyson's Corner:

Join us at Wildfire for a five course dinner featuring farm fresh ingredients from Round Hill Virginia’s Bay Haven Farm. Each course will be paired with a hand-selected pinot noir as Anna and Daniel Cohen, owners of Bay Haven Farm, share with us their journey from city to country life.

The evening will be held on Tuesday, October 19, 2010, at Wildfire, Tysons Galleria, 3rd floor, McLean, VA. The reception will begin at 6:30 p.m., followed by dinner and wine pairings at 7:00 p.m. Seating is limited.  Please call Michelle Bringham at (703) 442-9110 to reserve a table.